HUMA GRO LINE - PHENOLOGICAL ENHANCERS
VITOL
Cell fattening, caliber and growth promoter
VITOL is a liquid formulation with macro and micronutrients complexed with Micro Carbon Technology. It is a natural precursor of gibberellins and cytokinins focused on favoring greater shoot length, fruit size and increased fruit quality.
Due to its composition and formulation with low molecular weight organic acids (less than 200 g/mol), it provides an energetic stimulus based on phosphorus mobilization that contributes to overcome stress conditions due to adverse agronomic and climatological conditions.
Its use is recommended when it is desired to reduce stress situations caused by low temperatures, reduction of photosynthetic rate or the need to increase vegetative growth or increase fruit size.
Vitol's potential is based on the strategic combination of macro and micronutrients, phytohormonal inducers of natural origin and easily assimilated monosaccharides with anti-stress potential.
Advantages of use
- Increases the vegetative development of the plant in the early stages of growth and stem formation.
- Naturally activates hormones (gibberellins and cytokinins), amino acids and vitamins.
- Stimulates cell elongation, increasing the caliber of leaves and fruits.
- Increases plant resistance and water regulation against aggressive conditions of drought, frost or flooding.
- Increases the plant's energy balance to maximize metabolic processes.
Dosage and recommended applications
Fertigation: 2-4 L/ha, from 7/15 days from first fruit set to ripening.
Foliar: 200-300 cc/hl at the beginning of sprouting and in fruit fattening stage, every 15 days.
Foliar: 200-400 cc/hl at the beginning of sprouting and from pea size fruits, 1 to 2 applications per season.
Foliar: 200-400 cc/hl from fruit set, 20% final fruit size, 1 to 2 applications per cycle.
Foliar: 200-400 cc/hl at the beginning of sprouting and from fruit set, 20% final fruit size, 1 to 2 applications per cycle.
Foliar: 200-400 cc/hl at the beginning of sprouting and from initial fruit formation up to 20% final fruit size, 1 to 3 applications per season.
Foliar: 200-300 cc/hl
Fertirrigation: 2-4 L/ha
Perform 1 to 2 treatments per cycle, especially in flower bud formation and pre-flowering.
Foliar: 100-300 cc/hl, 3 to 4 applications per season from the beginning of sprouting.
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